I usually just call this jello. But jello is really… Jell-O (a brand). While this is made with super clean, nutritious gelatin and none of the artificial coloring, flavors, and sweeteners. So here it is with its proper name. If you’re looking for an easy way to add protein and nutrients to your kids diet [...]
First let me say, this is not 100% true Mohinga because it doesn’t contain fish. In this recipe there is Moringa instead of fish. Moringa would not ordinarily be included but hear me out: I had beautiful fresh Moringa leaves on hand. Annnnd I couldn’t pass on the opportunity for a cheesy rhyming name... I [...]
If you keep a can of beans and a can of pineapple in your pantry... You are well on your way to this delicious meal. It's a fantastic use for leftover chicken. Don't skip the cucumber mango relish! It provides a refreshing kick! Ingredients: Shredded roast chicken (I used approx 3 cups; the more you [...]
Spicy. Tangy. Comforting. Herbaceous. Bright. Satisfying. Nutritious. And it can come together in under twenty minutes. Ingredients: 1 medium yellow onion, diced 3 cloves of garlic, minced 1 bell pepper, diced 1 can of full fat coconut milk 1 pound wild salmon, cubed fish sauce red chili flakes 2 tsp turmeric 6 cardamom pods [...]
This is my version of the French classic. So if you're a traditionalist, you may take issue with it. However, if you give it a try, I'm sure you'll love it. It's rich, flavorful, comforting, and so easy to make. Ingredients: half of a white onion, medium diced 3-4 pieces of bacon, chopped 1 pack [...]
Okay, I know it's called a veggie roast, but it also contains apples. Trust me, it's for the best. Ingredients: small bunch of organic carrots two small organic apples two organic beets one stalk of Brussel sprouts (if not bought on the stalk, use one standard bag) one bag of pearl onions (tip: Trader Joe's [...]
A really simple way to get a delicious immunity boost this winter. Ingredients: roasted winter vegetables organic mixed greens of choice pecans, chopped organic fresh dill organic microgreens (extra nutrient boost!) goat cheese (omit to keep it vegan) organic apple cider vinegar with the "mother" organic dijon mustard herbes de Provence Method: Plate mixed greens; [...]
Seasonal food inspiration for breakfast, lunch, dinner, snacks, and dessert... all on one page. My hope is that you'll be able to scroll to a category, close your eyes, and point... Effectively making this a delicious decision maker for when you are melting under the summer sun and just can't muster any meal time creativity. [...]
I always end up with an abundance of tomatoes and peppers during the summer. And despite the heat, the afternoon rainstorms that we receive on a nearly daily basis, make me crave chilis and soups- so this is ideal! It's quick to put together and combines the bright flavors of summer with smoky heat. It's [...]
Ingredients: olive oil rice vinegar sea salt garlic powder black pepper fresh ginger dry mustard organic ponzu Method: The ratio for this dressing is two parts oil to one part vinegar. Then you use the same amount of ponzu and fresh ginger purée as you did vinegar. In other words, if you used two tablespoons [...]
Emmy Goulet 
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