Coq Au Vin…simplified.

This is my version of the French classic. So if you're a traditionalist, you may take issue with it. However, if you give it a try, I'm sure you'll love it. It's rich, flavorful, comforting, and so easy to make. Ingredients: half of a white onion, medium diced 3-4 pieces of bacon, chopped 1 pack [...]

Mama’s Loaded Potato Soup

I cannot take a lick of credit for this. It's my mother's recipe. It's delicious and filling. Give it a try and you will be struck with cravings for it forevermore. Ingredients: 1lb. bacon, chopped 1 stick of butter 1 1/2 Vidalia onion, diced 1/4 cup flour 1/2 quart of whole milk 1 bag of [...]

Mushroom Alfredo

Rich, creamy, and comforting...this dish is going to help you greet Autumn in the most lovely way. Ingredients: half a yellow onion, diced 2 pints baby bella (crimini) mushrooms 2 handfuls of fresh spinach fresh dill, parsley, and thyme (a few sprigs of each), chopped 2 cloves of garlic, chopped 1 splash of white wine [...]

Chicken Apple Risotto

I've been making this recipe from memory for years (nearly a decade). Therefore, I can't remember the exact title of it's source (a gluten free cookbook long forgotten). It's a favorite and every time I have made it for someone they have requested the details. So here they are. I hope you enjoy it's hearty [...]